The E. coli O104:H4 Test is a rapid latex agglutination test, designed solely for the presumptive identification of Escherichia coli serogroup O104 cultured on TSA agar plate. The Test Kits should be used as part of the USDA-FSIS test protocol described in the USDA-FSIS Microbiology Laboratory Guidebook (MLG) Chapter 5 Detection, Isolation and Identification of Top Seven Shiga-Toxin Producing

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31 May 2011 The current EHEC O104:H4, causing a severe outbreak in Germany (May 2011), is microbiologically characterized as follows (1) (27.5.2011; 

Rakamlar geciken bazi raporlamalari yansitmaktadir ve yalnizca  Other articles where EAEC O104:H4 is discussed: German E. coli outbreak of 2011: E. coli O104:H4: There are more than 700 infectious serotypes (closely  23 Jan 2013 Escherichia coli O104:H4 bacteria that have caused isolated illnesses in Europe after a huge 2011 outbreak linked to sprouts are not the  In 2011, a large outbreak of infections caused by Shiga toxin-producing Escherichia coli (STEC) O104:H4 occurred in Germany. This exceptionally virulent strain  1 mar 2012 coli O104:H4: le riflessioni della comunità scientifica e delle istituzioni in un workshop internazionale a Berlino. SHIGA TOXINS IN E.COLI O104 H4 Dr.T.V.Rao MDDR.T.V.RAO MD 1; 2. WHAT ARE SHIGA TOXINS• Shiga toxins are a family of related toxins with two major  31 May 2011 The current EHEC O104:H4, causing a severe outbreak in Germany (May 2011), is microbiologically characterized as follows (1) (27.5.2011;  L'équipe du Pr Helge Karch, de l'université de Münster qui a conduit l'étude montre aussi que la souche O104:H4 de la bactérie E. coli retrouvé en Allemagne  23 Jun 2011 Rapid communications. Household transmission of haemolytic uraemic syndrome associated with Escherichia coli O104:H4 in the Netherlands  12 Jun 2011 El microorganismo causante del brote en Alemania ha sido caracterizado como E. coli O104:H4.

O104h4

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Dr Lucia Anelich of Anelich Consulting, one of SA’s foremost micriobology and food safety authorities, writes that this devastating outbreak – 49 fatalities and 4 178 people sickened – underscores a number of issues, and at the same time, gives us cause to pause and to reflect upon our own systems in South Africa, both Rapid Screening Method for Multiple Gastroenteric We analyzed travel-associated clinical isolates of Escherichia coli O104:H4, including 1 from the 2011 German outbreak and 1 from a patient who returned from the Philippines in 2010, by genome sequencing and optical mapping. Despite extensive genomic similarity between these strains, key differences included the distribution of toxin and antimicrobial drug–resistance determinants. A novel strain of Escherichia coli O104:H4 bacteria caused a serious outbreak of foodborne illness focused in northern Germany in May through June 2011. The illness was characterized by bloody diarrhea, with a high frequency of serious complications, including hemolytic-uremic syndrome (HUS), a condition that requires urgent treatment.

The Robert Koch Institute (RKI), the university medical center Hamburg- Eppendorf, and the health department of the Hamburg AP reports a few moments ago that local German organic vegetable sprouts have been linked epidemiologically to the E. coli O104:H4 outbreak that has killed 30 people and sickened nearly 3,000 – nearly 750 with Hemolytic Uremic Syndrome. A key event in the evolution of fully virulent E. coli O104H4 capable of causing HUS was acquisition of O104H4-G (the stx 2-containing prophage).

On July 27, a team led by researchers at the University of Maryland School of Medicine Institute for Genome Sciences published a paper in the New England Journal of Medicine on the completed genome

Analysis of genome sequences obtained from several outbreak isolates showed that the E. coli O104:H4 strain is an enteroaggregative E. coli (EAEC; for further details, see Chapter 8) that Outbreaks of E. coli O104:H4 infection. Countries in the WHO European Region have reported significant numbers of infections from verocytotoxin-producing Escherichia coli O104:H4, resulting in a large number of cases of bloody diarrhoea and haemolytic uraemic syndrome (HUS) in Germany, and in 15 other countries in Europe and North America.

This document is an update of the EFSA/ECDC joint rapid risk assessment of 29 June and aims to add new information to this and earlier initial rapid risk assessments (27 May and 14 June 2011).

The cases recorded in Germany were 3078 EHEC and 857 HUS cases, with 48 dead; in other countries, there were 89 EHEC and 51 HUS cases. The Robert Koch Institute (RKI), the university medical center Hamburg- Eppendorf, and the health department of the Hamburg Based on the strain analysis of the serotype O104:H4, BfR believes that it is likely that the transfer of the pathogen to the affected foods could have been caused in the current outbreak event via humans or from humans via the environment. The pathogen can be spread through foods.

O104h4

Here, we present a single PCR targeting the c lustered r egularly i nterspaced s hort p alindromic r epeats locus of E. coli O104:H4 (CRISPRO104:H4) for Rapid Screening Method for Multiple Gastroenteric Pathogens also Escherichia coli O104:H4 Infections and International Travel David C. Alexander, Weilong Hao, Matthew W. Gilmour, Sandra Zittermann, Alicia Sarabia, Roberto G. Melano, We analyzed travel-associated clinical isolates of Escherichia coli O104:H4, including 1 from the 2011 German outbreak and 1 from a patient who returned from the Philippines in 2010, by genome sequencing and optical mapping.
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O104h4

Scientists of the National Reference Laboratory for Escherichia coli at the Federal Institute for Risk Assessment (BfR) have confirmed the results of the Land authorities in North Rhine-Westphalia: Raw sprouts contaminated with EHEC, which originated from the household of EHEC patients in North Rhine-Westphalia, were contaminated with the EHEC strain O104:H4. To the Editor: Beginning in early May 2011, an outbreak caused by Shiga toxin–producing Escherichia coli O104:H4 was reported in Germany and other countries in Europe.

A novel strain of Escherichia coli O104:H4 bacteria caused a serious outbreak of foodborne illness focused in northern Germany in May through June 2011.
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O104h4






Escherichia coli O104:H4 Infections and International Travel David C. Alexander, Weilong Hao, Matthew W. Gilmour, Sandra Zittermann, Alicia Sarabia, Roberto G. Melano,

Mike has has a great new post up looking at some molecular analyses of the current European outbreak strain. For anyone who hasn't been paying close attention to what's happening across the pond Jan 23, 2013. Study: Relatives of novel coronavrius common in bats Coronaviruses related to the novel corornavirus that infected nine people in the Middle East last year are fairly common in African and European bats, a finding that strengthens the evidence that the new virus originated in bats, according to a report published yesterday in Emerging Infectious Diseases. With every foodborne outbreak, there are always lessons to be learnt. Dr Lucia Anelich of Anelich Consulting, one of SA’s foremost micriobology and food safety authorities, writes that this devastating outbreak – 49 fatalities and 4 178 people sickened – underscores a number of issues, and at the same time, gives us cause to pause and to reflect upon our own systems in South Africa, both Rapid Screening Method for Multiple Gastroenteric We analyzed travel-associated clinical isolates of Escherichia coli O104:H4, including 1 from the 2011 German outbreak and 1 from a patient who returned from the Philippines in 2010, by genome sequencing and optical mapping. Despite extensive genomic similarity between these strains, key differences included the distribution of toxin and antimicrobial drug–resistance determinants.